Blog

Coffee is an integral part of life for many people, and Costa Rican coffee is no exception. Costa Rican coffee has been around for centuries, with the first evidence of coffee growing occurring in the … read more

The Naranjo region in the West Valley of Costa Rica is famous for producing some of the country’s best coffees. Remarkably, just one square kilometer in Naranjo has produced four Cup of Excellence w … read more

Café Milagro's Tarrazú Reserva Especial (correctly pronounced “Tar-ah-zoo”), is an elegant coffee with the natural and charming characteristics of the Tarrazú region, which is about a t … read more

The work of the Costa Rican coffee farmers to reclaim lands and traditional healing ways of agriculture is inspiring and truly a model of restoration that would benefit so many countries to learn more … read more

Café Milagro is proud to once again receive the Certificate of Excellence award from TripAdvisor for 2014. This means a great deal to us as we rely completely upon you, our patrons!We are so very grat … read more